Ingredients: Mushrooms

Cabbage hodgepodge with mushrooms is a delicious snack for the winter. It can be cooked in all sorts of ways: mushrooms can be like forest mushrooms - porcini, boletus

Having at hand a minimal set of products, for example, chicken breast, cheese and tomatoes, you can prepare a light, fragrant and insanely delicious dinner.

Mushroom dishes are always welcome on any table and mushroom caviar is no exception. Prepared in advance according to various recipes, it will be not only an appetizer, but

Oven baked vegetables are one of the most common side dishes for various meat and fish dishes. The composition of such a dish can be very diverse.

A tasty and juicy hodgepodge for the winter is often prepared from cabbage, mushrooms and other vegetables. This appetizer can be served alone or in combination with hot homemade meals.

Original preparation for the winter - mushroom caviar with onions and carrots. This treat can be eaten with bread, used to make gravy or cold snacks.

Mushroom caviar is a very common homemade preparation and a versatile dish. It can be served as a snack, used for filling at home

Pickled mushrooms are perfectly combined in salads with many products - both with vegetables, and meat, and with fish, and with seafood, which allows every housewife

Fried potatoes in combination with honey mushrooms always turn out to be very tasty, and each housewife has her own favorite recipe for her preparation. Usually complement the dish

Mushroom pickers highly value boletus mushrooms for their rich mushroom taste and dense texture, so they are harvested for the winter (after all, the harvesting season of these mushrooms is very

Chanterelles are generally recognized as the purest forest mushrooms, and besides, they have a special taste and aroma. In the summertime, you can delight your family with fried

Porcini mushrooms add incredible aroma and taste to any dish. They are delicious to marinate, but they make soups especially well. We offer you 8 cooking options

Porcini mushrooms are considered the most noble mushrooms. And it is no coincidence, since they perfectly retain all their taste properties with any method of preparation.

Who doesn't love fragrant sunny chanterelles? If you have a lot of them, great, let's prepare a hearty dish with potatoes based on these mushrooms. If there are not enough chanterelles, add them.

These noble mushrooms are appreciated for their pleasant taste, interesting texture and healthy composition. Preparing them for the winter is easy. Here are simple pickled recipes

Chicken breast has a neutral flavor, which is why it goes so well with many types of vegetables and even fruits. Due to this property of meat, it was invented

Kulebyaka is a special type of closed pie with different fillings. A large amount of filling makes this pastry stand out among others. The article contains 10 recipes

Oven julienne can be cooked in a variety of containers, ranging from the traditional cocotte (small baking dish) to a large baking sheet.

Chicken and Mushroom Julienne - A dish that can be served as a hot appetizer or as a main dish, and consists of pieces of meat and slices of mushrooms

The traditional Italian rice dish is one of the most loved in the world. It is important for him to choose the right type of rice. In addition, it is necessary to achieve

Delicious hot appetizer of chicken fillet and mushrooms. Julienne is a dish that came to us from France, and is named after the method of cutting the ingredients of the same name for it.

Italian poultry risotto is a great alternative to boring rice with fried chicken. It is very simple to prepare such a dish at home.

Italian shell pasta, or coniglioni, is traditionally baked with minced meat inside. It is quite simple to prepare it in this way, but the result is

Incredibly tasty, satisfying and nutritious - this dish will be an excellent end of the day: the universal dressing will add tenderness to the pasta with chicken and hornbeams.

Squid is a seafood that is sold in every store. This product is affordable. It is prepared as quickly and simply as possible.

Many people like tender dietary turkey meat more than chicken, but not everyone runs the risk of cooking it. Meanwhile, even a novice culinary specialist can handle it.

Delicate and incredibly tasty treat for the home table - chicken with mushrooms cooked in sour cream sauce. The dish is prepared quickly and with simple ingredients.

French meat is a sure-fire dish for a festive table. The aroma of meat baked with cheese will leave few people indifferent.

Chicken recipes attract with ease and speed of preparation. Depending on the additional ingredients, the meal can be casual

Fettuccine is a type of Italian pasta in the form of thin, flat dough strips. These flour products are prepared quickly and go well with meat and fish.