Muffins - 10 homemade recipes

Muffins are a popular all over the world dessert that came to us from American cuisine. The delicacy can be prepared from various doughs and supplemented with any fillings. The sweet treat can be served with tea, breakfast, or as a snack. Diversify your menu with a vibrant culinary selection of 10 step-by-step recipes.

Classic chocolate muffins in the oven

Want to please yourself and your loved ones with an appetizing chocolate dessert. Make homemade muffins with a simple, classic recipe. You will spend very little time on execution. Try it!

• 
  Combine chicken eggs in a deep bowl with melted butter and milk. Beat until smooth.
• 
  Combine flour, baking powder, sugar and cocoa in a separate bowl. Stir until smooth.
• 
  Combine both pieces and knead until a homogeneous chocolate dough is obtained.
• 
  We pour the product into suitable molds. We bake a treat for 15 minutes in an oven preheated to 180 degrees.
• 
  Soft and tender chocolate muffins are ready. Let them cool slightly and serve with tea.

Homemade curd muffins

Delicate curd muffins are easy to make yourself. Use a quick and proven recipe for this. A bright dessert will delight you with its taste and bright appearance.

Cooking time: 35 minutes

Cooking time: 25 minutes

Servings - 12

Ingredients:

• Flour - 150 gr.
• Cottage cheese - 300 gr.
• Egg - 3 pcs.
• Sour cream - 60 gr.
• Sugar - 2.5 tablespoons
• Baking powder - 0.5 tsp
• Salt - 1 pinch
• Powdered sugar - for serving.

Cooking process:

1. Combine eggs in a deep bowl with sugar and salt. Beat the products with a mixer.
2. We also send sour cream and grated cottage cheese here. Stir until smooth.
3. Sift flour with baking powder into the mass. Knead until a homogeneous dough without lumps.
4. We distribute the workpiece into small molds and bake for 25 minutes in an oven preheated to 180 degrees.
5. We remove the treat from the oven and let it cool slightly.
6. Before serving, muffins can be added with powdered sugar. Ready!

Muffins with kefir in silicone molds

You can make tasty and quick muffins on kefir. The use of silicone molds will make the cooking process even more comfortable. Treat yourself and your loved ones with a delicious treat.

Cooking time: 35 minutes

Cooking time: 20 minutes

Servings - 6

Ingredients:

• Flour - 150 gr.
• Kefir - 100 ml.
• Sugar - 170 gr.
• Egg - 1 pc.
• Baking powder - 1 tsp
• Butter - 40 gr.
• Strawberries to taste.

Cooking process:

1. Pour kefir into a comfortable deep bowl.
2. We supplement it with sugar and stir until it dissolves.
3. We also break a chicken egg here. Beat with a whisk.
4. We supplement the mixture with melted butter. It is recommended to cool it in advance so that the egg does not curl.
5. Sift flour with baking powder into the mass. Knead until a homogeneous dough.
6. We complement the mass with strawberries to taste.
7. We pour the workpiece into silicone molds.
8. We bake the dessert for about 20 minutes in an oven preheated to 180 degrees.
9. Delicate and fluffy kefir muffins are ready. You can try!

PP banana muffins at home

Looking for delicious and healthy desserts that won't ruin your figure? Try the low-calorie banana muffins. Even beginners can handle a simple culinary process. Take note!

Cooking time: 30 minutes

Cooking time: 25 minutes

Servings - 9

Ingredients:

• Banana - 2 pcs.
• Egg - 2 pcs.
• Oatmeal flour - 2 tablespoons
• Baking powder - 1 tsp

Cooking process:

1. Peel the bananas and cut them into small pieces.
2. Put the bananas in a deep bowl and knead them with a fork along with the chicken eggs.
3. We add oat flour and baking powder to the mass. Knead carefully until a homogeneous composition is obtained.
4. Pour the banana dough into small molds and cook in a preheated oven for 25 minutes. Suitable temperature is 180 degrees.
5. Delicate and soft low calorie banana muffins are ready!

Muffins with cocoa in the microwave in a mug in 5 minutes

A quick and original way to make homemade chocolate muffins - with the addition of cocoa in the microwave. A bright dessert will turn out in no more than 5 minutes. Surprise your loved ones!

Cooking time: 7 minutes

Cooking time: 5 minutes

Servings - 1 pc.

Ingredients:

• Flour - 120 gr.
• Cocoa - 2 tablespoons
• Sugar - 4 tablespoons
• Egg - 1 pc.
• Milk - 90 ml.
• Baking powder - 0.5 tsp
• Butter - 90 gr.

Cooking process:

1. In a deep bowl, mix the sifted flour with cocoa, baking powder and sugar.
2. We also break a chicken egg here.
3. Pour in milk and whisk the food well.
4. Stir the chocolate dough until smooth without flour lumps.
5. Pour the thick composition into a cup.
6. Cook in the microwave for 3-5 minutes at 750 watts.
7. The soft chocolate muffin is ready. It can be garnished with powdered sugar and served.

How to bake delicious chicken and cheese muffins?

Snack option for making muffins - with the addition of cheese and chicken. This nutritious treat will delight you with its bright look and taste. Can be served as part of a holiday menu or as an idea for a quick bite.

Cooking time: 50 minutes

Cooking time: 25 minutes

Servings - 6

Ingredients:

• Chicken fillet - 120 gr.
• Hard cheese - 50 gr.
• Oatmeal flakes - 60 gr.
• Egg - 1 pc.
• Milk - 130 ml.
• Greens - 0.5 bunch.
• Salt to taste.
• Ground black pepper - to taste.

Cooking process:

1. Grind the oatmeal in any convenient way and transfer them to a deep plate.
2. Add chicken egg and milk to this. Salt and pepper the workpiece.
3. Stir the dough until smooth.
4. Boil the chicken fillet and divide it into small pieces. We put it on a separate plate.
5. Rub hard cheese with meat.
6. Put chopped greens in the mass.
7. Mix the ingredients.
8. We supplement them with a small amount of oatmeal dough and knead diligently.
9. We lay out the workpiece in small molds.
10. Fill the grooves with the remaining batter.
11. We bake the appetizer for 25 minutes at a temperature of 180 degrees.
12. Flavored chicken and cheese muffins are ready. You can serve and taste!

Step-by-step recipe for making carrot muffins

A bright sweet dish for your table - homemade carrot muffins. The treat will be tasty, nutritious and healthy. This product will be appreciated by both adults and children. Try it!

Cooking time: 35 minutes

Cooking time: 20 minutes

Servings - 6

Ingredients:

• Flour - 50 gr.
• Carrots - 4 pcs.
• Bulb onions - 1 pc.
• Egg - 2 pcs.
• Milk - 1 tablespoon
• Salt to taste.
• Ground black pepper - to taste.
• Ground coriander - 1 tablespoon
• Poppy - 1 tablespoon
• Olive oil to taste.

Cooking process:

1. Peel the carrots and then cut them into thin semicircles.
2. Then chop the onions.
3. Fry the carrots in olive oil until soft.
4. Add chopped onions to the vegetable. Cook for another 2-3 minutes.
5. In a deep plate, beat eggs with flour, salt and all the spices.
6. Knead vegetables with dough until all products are evenly distributed.
7. Pour the dough into suitable molds. Cook in an oven preheated to 180 degrees for about 20 minutes.
8. Hearty carrot muffins are ready.Let them cool slightly and serve!

How to bake fluffy muffins in milk in the oven?

A simple and tasty option for making muffins at home is with milk. The dough will come out tender and airy. Use a culinary idea to complement your usual menu.

Cooking time: 35 minutes

Cooking time: 20 minutes

Servings - 6

Ingredients:

• Flour - 200 gr.
• Milk - 150 ml.
• Egg - 1 pc.
• Sugar - 80 gr.
• Vanilla sugar - 10 gr.
• Salt - 5 gr.
• Baking powder - 1 tsp
• Lemon zest - 1 tsp
• Vegetable oil - 80 ml.

Cooking process:

1. Pour milk into a deep plate and add one chicken egg here.
2. Stir the food, add sugar and salt.
3. Add vanilla sugar for flavor.
4. Attach the baking powder and stir again.
5. Pour vegetable oil into the mass.
6. We also lower the lemon zest here.
7. Sift the flour and knead all the products until a homogeneous composition is obtained.
8. Place paper molds in the cupcake mold.
9. We fill them with the finished dough.
10. We cook the dish for about 20 minutes at a temperature of 180 degrees.
11. Lush and ruddy milk muffins are ready!

Delicate and airy muffins with sour cream

Delicate and soft homemade muffins are made from sour cream dough. Such a treat will pleasantly surprise your loved ones or guests. Bake a dessert for homemade tea or a sweet snack.

Cooking time: 35 minutes

Cooking time: 20 minutes

Servings - 16

Ingredients:

• Flour - 180 gr.
• Sour cream - 150 gr.
• Egg - 3 pcs.
• Sugar - 150 gr.
• Baking powder - 1 tsp
• Soda - 1/4 tsp
• Salt - 1 pinch
• Powdered sugar - for decoration.

Cooking process:

1. Whisk two eggs, one yolk, milk, salt and sugar in a deep bowl.
2. We also spread the required amount of sour cream here. Stir.
3. Sift flour with baking powder and soda into the mass.
4. Stir the dough until a homogeneous composition is obtained and the lumps disappear.
5. Pour the dough into small molds and bake for 20 minutes. The optimum oven temperature is 180 degrees.
6. Cool the finished muffins, decorate with powdered sugar and serve. You can try!

Muffins with sausage and cheese

A bright idea for a nutritious homemade snack is the cheese and sausage muffins. The treat is suitable for a regular family snack, as well as for a festive menu. Memorize a simple and delicious recipe.

Cooking time: 35 minutes

Cooking time: 20 minutes

Servings - 6

Ingredients:

• Flour - 1.5 tbsp.
• Milk - 1.5 tbsp.
• Boiled sausage - 100 gr.
• Hard cheese - 100 gr.
• Egg - 3 pcs.
• Salt to taste.
• Ground black pepper - to taste.
• Baking powder - 2 tsp
• Butter - 50 gr.

Cooking process:

1. Cut the hard cheese into small cubes.
2. We do the same with boiled sausage.
3. For the dough, beat eggs with milk, flour, salt, pepper and baking powder. Stir in the sausage with cheese.
4. We pour the workpiece into small molds.
5. We bake the dish at 180 degrees for about 20 minutes.
6. Ruddy treat with sausage and cheese is ready. Serve!