Mushrooms

Mushroom dishes are always welcome on any table and mushroom caviar is no exception. Prepared in advance according to various recipes, it will be not only an appetizer, but

Original preparation for the winter - mushroom caviar with onions and carrots. This treat can be eaten with bread, used to make gravy or cold snacks.

Mushroom caviar is a very common homemade preparation and a versatile dish. It can be served as a snack, used for filling at home

Mushroom pickers highly value boletus mushrooms for their rich mushroom taste and dense texture, so they are harvested for the winter (after all, the harvesting season of these mushrooms is very

Chanterelles are generally recognized as the purest forest mushrooms, and besides, they have a special taste and aroma. In the summertime, you can delight your family with fried

Porcini mushrooms are considered the most noble mushrooms. And it is no coincidence, since they perfectly retain all their taste properties with any method of preparation.

There are several options for salting waves, one of them is the hot method. Thanks to him, a very tasty and rich snack is obtained, which

During the mushroom season, in the forest you can find such beautiful mushrooms as volushki. Although they are not considered noble, they can be made very

These noble mushrooms are appreciated for their pleasant taste, interesting texture and healthy composition. Preparing them for the winter is easy. Here are simple pickled recipes

Fresh champignons are available all year round in our stores. These micronutrient-rich mushrooms are used in a wide variety of dishes. Champignons, cooked

Oven-baked champignons are a fragrant and satisfying snack that cooks quickly and looks spectacular. Mushrooms can be cooked stuffed

Champignons are very versatile and easy-to-use mushrooms that are readily available at any time of the year. They also absorb sour cream rather quickly.

A universal treat for the home table is a roast of onions and mushrooms. A hot dish can be prepared from champignons, and then served with any side dishes

Pickled champignons are a great appetizer that perfectly complements various dishes. Here we show you how to make them at home, in Korean.

Juicy mushrooms cooked on the grill are an excellent appetizer and alternative to meat kebabs for vegetarians. They can be baked on skewers or a wire rack.

Milk mushrooms are known for their great taste. And pickled mushrooms for the winter are a good help to the winter diet: to potatoes, cereals or meat.

Salted mushrooms are a roll that everyone loves. And many also enjoy the process of collecting them in the forest. Milk mushrooms are a type of mushroom that is very

Pickled mushrooms: a simple recipe in jars at home Pickled mushrooms can be quickly and tasty prepared for the winter. Crispy mushrooms will serve as an appetizing

Pickled boletus: a simple recipe in jars for the winter Pickled boletus according to a simple and quick recipe turns out to be very tasty. Appetizing mushrooms are harvested

The recipe is as easy as shelling pears in jars for the winter. Milk mushrooms are famous for their original bitter taste. Crispy aromatic mushrooms are a common snack on many family

Champignons with cheese is an excellent hearty dish, suitable for lunch, dinner, for a festive table. Creative chefs have come up with a lot of stuffed recipes

Julienne, which means "July" in French, is a hot appetizer with a variety of fillings and a delicate creamy sauce.