Kefir pie with cherries - 5 step-by-step recipes in the oven

Flavored and soft cakes are a popular addition to homemade tea. There are many ways to prepare them. Evaluate ideas from tender kefir dough with juicy cherry filling. A selection of step-by-step recipes with detailed descriptions will help you surprise loved ones and guests.

Lush cherry pie on kefir in the oven

Delicate and airy cake is made from simple kefir dough. Top the baked goods with a juicy cherry filling. The treat will come out interesting in taste and incredibly aromatic. Serve with tea!

Cooking time: 1 hour

Cooking time: 40 minutes

Servings - 8

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  Immerse eggs in a deep bowl along with sugar. Beat the food with a whisk until a lush foam is formed.
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  Pour kefir into this mixture. Stir.
• 
  Next, sift the flour through a sieve along with a baking powder. We begin to diligently knead the dough until smooth.
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  Pour the product into a mold coated with butter. Supplement with pre-washed and pitted berries.
• 
  We bake the dish for about 40 minutes. The oven should be preheated to 180 degrees.
• 
  We remove the hot cake from the mold. We decorate the dessert with powdered sugar, divide it into portions and serve.

Quick jellied kefir pie with cherries

Delicate homemade jellied pie can be made from kefir dough and juicy cherry filling. An appetizing dessert can be served with tea. Delight your loved ones with a bright delicacy.

Cooking time: 1 hour 10 minutes

Cooking time: 45 minutes

Servings - 8

Ingredients:

• Flour - 1 tbsp.
• Kefir - 80 ml.
• Egg - 1 pc.
• Sugar - 2.5 tablespoons
• Butter - 100 gr.
• Cherries - 400 gr.

To fill:

• Egg - 2 pcs.
• Sour cream - 150 gr.
• Starch - 1 tablespoon
• Vanillin - 1 pinch.

Cooking process:

1. We will prepare the ingredients in the required quantity.
2. Carefully grind the butter with sugar. We send a chicken egg and kefir to this mass.
3. Next, lay out the sifted flour. Knead the products diligently until a homogeneous dough is formed.
4. Knead the resulting lump and put it in a baking dish. We pierce the base with a fork. We bake for 15 minutes at 180 degrees.
5. For pouring, combine eggs, sour cream, starch and vanillin. Beat the mass.
6. On a layer of dough, lay out the previously washed and pitted berries.
7. Fill the filling with sour cream mixture. We bake the dessert for another 40 minutes on a low temperature. About 160 degrees.
8. Put the finished jellied pie on a dish. You can serve it to the table!

How to make a delicious frozen cherry pie with kefir?

A fragrant and soft homemade pie can be made on kefir with a juicy frozen cherry filling. A bright dessert will diversify your table and will serve as an occasion to gather guests over a cup of tea.

Cooking time: 1 hour

Cooking time: 40 minutes

Servings - 8

Ingredients:

• Flour - 1 tbsp.
• Kefir - 150 ml.
• Egg - 2 pcs.
• Sugar - 180 gr.
• Frozen cherries - 200 gr.
• Powdered sugar - for decoration.

Cooking process:

1. Break the eggs into a deep bowl and add sugar. Beat until the dry ingredient dissolves and foam forms.
2. Pour kefir into the egg mixture. Stir the mass.
3. We also send sifted flour here. After kneading a homogeneous dough, pour it into a form suitable for baking.
4. We measure out the required amount of frozen berries.
5. Spread the cherries evenly over the surface of the dough.We bake the dish for 40 minutes at a temperature of 180-200 degrees.
6. We remove the pie from the oven and transfer it to a dish. Decorate with powdered sugar and serve.

Delicious pie "Snail" on kefir with cherries

A bright and attractive snail pie can be made on kefir dough with juicy berry filling. Sweet pastries will delight your home and will complement your tea party. Check out the original recipe.

Cooking time: 50 minutes

Cooking time: 35 minutes

Servings - 8

Ingredients:

• Flour - 3 tbsp.
• Kefir - 1 tbsp.
• Butter - 150 gr.
• Salt - 1 pinch
• Baking powder - 1 tsp
• Powdered sugar - for decoration.

For filling:

• Cherries - 0.6 kg.
• Sugar - 120 gr.
• Starch - 100 gr.

Cooking process:

1. We will prepare the necessary products for cooking.
2. We wash the cherries under water and remove the seeds from it.
3. In a deep plate, combine the sifted flour with baking powder and a pinch of salt. Put pieces of softened butter here.
4. We knead the products until crumbs.
5. Fill the mass with a glass of kefir.
6. Knead the dough with your hands until you get a dense lump.
7. Then we roll the workpiece into a thin rectangular layer.
8. Cut the dough into thick strips.
9. Pour sugar and starch into the center of each strip. We spread and the berries We turn into a tube.
10. We twist the tube with the filling into a snail.
11. We also attach another tube.
12. Form a cake until we run out of ingredients. We bake the dessert for 35 minutes at a temperature of 180 degrees.
13. Put the finished treat on a dish and sprinkle with powdered sugar. You can serve it to the table!

Chocolate pie on kefir with cherries in the oven

An interesting treat for homemade tea is a chocolate pie with a juicy cherry filling. The dish will come out airy and tender. Diversify your menu with a simple and tasty dessert.

Cooking time: 1 hour

Cooking time: 40 minutes

Servings - 8

Ingredients:

• Flour - 150 gr.
• Kefir - 200 ml.
• Egg - 1 pc.
• Sugar - 150 gr.
• Cocoa - 60 gr.
• Vegetable oil - 100 ml.
• Baking powder - 1 tsp
• Cherries - 100 gr.

Cooking process:

1. We break the chicken egg into a suitable plate. We supplement it with sugar.
2. Beat the mass with a whisk and supplement it with kefir and vegetable oil. Stir until smooth.
3. We send the required amount of cocoa to the liquid mixture.
4. Next, add the sifted flour along with the baking powder. Knead the dough carefully until smooth.
5. Pour the chocolate dough into a baking dish. We supplement it with peeled berries.
6. We bake the dish for 40 minutes. The oven should be preheated to 180 degrees.
7. Ready! Divide the bright dessert into portions and serve them to the table.