Homemade ice cream - 10 easy recipes

Natural and delicious ice cream is easy to make at home. You can use an ice cream maker or not. There are many culinary ideas for a cold dessert. Try creamy, chocolatey, or strawberry flavors. We offer 10 recipes with step-by-step descriptions!

Incredibly delicious ice cream at home

🕜8 hours 30 minutes. 🕜240 🍴2 🖨

Delicate creamy ice cream can be made according to a simple recipe at home. The finished delicacy can be served as a dessert, supplemented with syrups to taste.

Cooking time: 4 hours 30 minutes

Cooking time: 4 hours

Servings - 2

Ingredients
Servings: +2
Steps
8 hours 30 minutes.Seal
  • Separate the whites from the yolks. The latter will not be useful to us. Beat the whites with half the usual sugar until a thick foam forms.
  • Combine heavy cream with the remaining sugar in a separate bowl. We also add a vanilla product to this. Also beat until thick.
  • Combine both masses and gently mix them with a spatula.
  • Mix the workpiece in a plate and put it in the freezer for 30 minutes. After that we mix it and put it again for the same time. Repeat mixing and leave the dessert until completely frozen.
  • Put the finished creamy ice cream on portioned plates. The treat can be supplemented with berries or chocolate chips. Bon Appetit!

Instant milk ice cream in 1 minute at home

🕜8 hours 30 minutes. 🕜240 🍴2 🖨

A fun way to make homemade ice cream - in one minute. Take note of this amazing recipe for a delicious and colorful treat. Adults and children will appreciate it.

Cooking time: 5 minutes

Cooking time: 1 minute

Servings - 2

Ingredients:

  • Cream - 100 gr.
  • Powdered sugar - 2 tablespoons
  • Apricot - 200 gr.

Cooking process:

  1. Freeze apricots in the freezer in advance. Then we extract the bones from them. We cut the ingredient into small wedges. It is enough to divide small fruits into halves.
  2. Put pieces of frozen fruit in a blender bowl.
  3. Pour the cream into the apricots. We also put powdered sugar here.
  4. Grind the products to a state of tender and smooth gruel.
  5. Divide the cold mass into portions and serve. Quick ice cream at home is ready!

Easy way to make homemade milk and cream ice cream without ice cream maker

🕜8 hours 30 minutes. 🕜240 🍴2 🖨

The easiest way to make homemade ice cream is with cream and milk. Using an ice cream maker is optional. Take note of an interesting culinary idea!

Cooking time: 4 hours 30 minutes

Cooking time: 4 hours

Servings - 2

Ingredients:

  • Cream - 100 gr.
  • Milk - 100 ml.
  • Egg - 2 pcs.
  • Powdered sugar - 120 gr.

Cooking process:

  1. Separate the whites from the yolks. Beat only the yolks with half the icing sugar. Pour milk here and beat again.
  2. Combine the cream with the remaining powder. Beat with a mixer until you get a thick and fluffy foam.
  3. We combine the two prepared masses. Stir them until smooth.
  4. We spread the workpiece into a plastic container. Spread evenly over the surface.We leave in the freezer for 4 hours. Once or twice, the contents can be taken out and mixed.
  5. Serve the homemade ice cream in scoops with berries or syrups to taste.

Step-by-step recipe for making homemade condensed milk ice cream

🕜8 hours 30 minutes. 🕜240 🍴2 🖨

Sweet and tender homemade ice cream can be made with condensed milk. The original dessert will delight both adults and children. It won't take long to prepare the dish.

Cooking time: 2 hours 30 minutes

Cooking time: 2 hours

Servings - 4

Ingredients:

  • Cream - 200 gr.
  • Vanilla sugar - 1 tsp
  • Condensed milk - 100 ml.
  • Condensed milk boiled - 50 gr.
  • Confectionery sprinkles - for decoration.

Cooking process:

  1. You will need three main ingredients for cooking: condensed milk, cream, and vanilla sugar.
  2. For decoration, we will use boiled condensed milk and confectionery sprinkles.
  3. Let's start cooking. Beat the cream with a mixer until thick.
  4. Add condensed milk and vanilla sugar to them.
  5. Knead the mass until smooth.
  6. We pour the workpiece into silicone molds. You can also use a plastic container.
  7. We send the product to the freezer for 2-4 hours until it solidifies completely.
  8. We spread the finished ice cream from the molds.
  9. We decorate the dessert with boiled condensed milk and confectionery sprinkles. You can serve it to the table!

How to make delicious Sundae ice cream yourself?

🕜8 hours 30 minutes. 🕜240 🍴2 🖨

For dessert, you can make Sundae ice cream at home. Check out a simple recipe that everyone can handle. Make your loved ones happy!

Cooking time: 2 hours 40 minutes

Cooking time: 2 hours

Servings - 2

Ingredients:

  • Cream - 1 tbsp.
  • Milk - 100 ml.
  • Sugar - 120 gr.
  • Vanilla sugar - 1 tsp
  • Egg - 2 pcs.

Cooking process:

  1. Let's prepare products for making creamy ice cream.
  2. We extract the yolks from the eggs and carefully grind them with sugar until a white mixture is obtained. No proteins are needed.
  3. We heat the milk and pour it into the yolk blank. We boil the contents on the stove and stir it constantly.
  4. Whisk the cream separately until fluffy.
  5. Transfer the whipped cream to the cooled custard mixture.
  6. We supplement the product with vanilla sugar and stir well.
  7. We put the workpiece in the freezer for 2-4 hours. Then you can serve it to the table!

Delicate and delicious ice cream made from milk and banana

🕜8 hours 30 minutes. 🕜240 🍴2 🖨

The original idea of ​​making homemade ice cream is from bananas. A bright and delicate dessert will delight you and your loved ones. Enjoy a simple treat!

Cooking time: 2 hours 20 minutes

Cooking time: 2 hours

Servings - 2

Ingredients:

  • Banana - 2 pcs.
  • Cream - 100 ml.
  • Powdered sugar - 30 gr.
  • Lemon juice - 1 tablespoon

Cooking process:

  1. Peel the bananas and divide them into small pieces.
  2. We immerse the fruit in the blender bowl.
  3. Grind the ingredient to a fine gruel. The mass should become very light.
  4. Add cream and icing sugar to this. We continue to whisk the products.
  5. Put the banana blank in a glass plate or plastic container.
  6. Cooking dessert in the freezer for 2-4 hours. During this time, the product needs to be removed and mixed several times.
  7. Delicious banana ice cream is ready! Serve in balls, garnish to your liking.

How to quickly and easily make ice cream in a homemade ice cream maker?

🕜8 hours 30 minutes. 🕜240 🍴2 🖨

You can make delicious ice cream at home using an ice cream maker. The treat is prepared quickly and effortlessly. Serve the treat as dessert!

Cooking time: 1 hour 30 minutes

Cooking time: 1 hour

Servings - 8

Ingredients:

  • Cream - 500 ml.
  • Milk - 500 ml.
  • Sugar - 1 tbsp.
  • Egg - 5 pcs.
  • Vanilla extract - 2 tsp

Cooking process:

  1. We extract only the yolks from the eggs. Carefully grind them with half the sugar until a smooth, light mass is obtained.
  2. In a saucepan, combine milk, cream and the remaining sugar. We boil the liquid mixture.
  3. Pour hot milk into the crushed yolks in a thin stream. Stir the contents and cook over moderate heat until lightly thickened.Finally, add the vanilla extract.
  4. Cool the workpiece completely and transfer it to an ice cream maker.
  5. We turn on and follow the instructions. It will take about one hour to prepare the dessert.
  6. Divide the finished ice cream into portions and serve!

Appetizing chocolate ice cream made from milk and cream

🕜8 hours 30 minutes. 🕜240 🍴2 🖨

Delicious chocolate ice cream is easy to make at home. Both adults and children will like this bright natural dessert. Take note of the culinary idea!

Cooking time: 3 hours 30 minutes

Cooking time: 3 hours

Servings - 6

Ingredients:

  • Cream - 1.5 tbsp.
  • Milk - 100 ml.
  • Bitter chocolate - 150 gr.
  • Cocoa - 1 tsp
  • Egg - 2 pcs.
  • Sugar - 3 tablespoons

Cooking process:

  1. Put egg yolks, cocoa and sugar in a saucepan. Fill the food with milk. Stir the contents and cook it until thick over low heat.
  2. Dip pieces of dark chocolate into the hot cream.
  3. Mix the mixture thoroughly. We leave to cool.
  4. Whisk the cold cream separately until firm peaks form.
  5. Combine the cooled chocolate cream with cream.
  6. Beat the products until smooth.
  7. We spread the workpiece into a plastic container. We put the dish in the freezer for 3-4 hours.
  8. Ready ice cream can be sprinkled with chocolate chips.
  9. We divide the chocolate dessert into portions and treat our relatives!

Bright ice cream with strawberries at home

🕜8 hours 30 minutes. 🕜240 🍴2 🖨

Bright strawberry ice cream can be made at home using a simple recipe. Use a culinary idea for your desserts. Delight your loved ones with a delicious treat.

Cooking time: 3 hours 30 minutes

Cooking time: 3 hours

Servings - 6

Ingredients:

  • Strawberries - 400 gr.
  • Cream - 400 ml.
  • Milk - 150 ml.
  • Egg - 3 pcs.
  • Sugar - 4 tablespoons

Cooking process:

  1. We extract only the yolks from the eggs. Rub them well with sugar.
  2. We heat the milk and pour it in a thin stream into the yolks.
  3. We rearrange the dishes with the contents on the stove. Cook the product over low heat until it begins to thicken. Continuous stirring is important during the process.
  4. Then we rinse the strawberries. Rub the berries with a fine sieve. You should get a juice with pulp.
  5. While the custard is cooling, begin to whip the cream. We work with a mixer until a thick foam forms.
  6. Combine the cooled cream, whipped cream and chopped strawberries. Stir.
  7. We spread the workpiece into a plastic container. Distribute the mass evenly.
  8. We send it to the freezer for 3-4 hours.
  9. We take out the finished ice cream from the refrigerator and apply it with a round spoon.
  10. Dessert can be complemented with fresh strawberry slices. Bon Appetit!

A simple and delicious way to make yoghurt ice cream

🕜8 hours 30 minutes. 🕜240 🍴2 🖨

An easy way to make delicious homemade ice cream is with yogurt. Check out the original recipe and serve it for dessert. Suitable also for children's kitchen.

Cooking time: 2 hours 10 minutes

Cooking time: 2 hours

Servings - 6

Ingredients:

  • Yogurt - 4 tbsp.
  • Condensed milk - 250 gr.
  • Vanilla sugar - to taste.

Cooking process:

  1. For cooking, you need only three products: condensed milk, yogurt and vanilla sugar.
  2. Yogurt, it is desirable to "weigh" in advance. Pour the product into a large bowl with cheesecloth and leave in the refrigerator overnight. This will remove excess liquid from the yogurt.
  3. Pour the prepared thick yogurt into a deep bowl.
  4. We also put vanilla sugar here. Pour in the condensed milk and beat the mass with a whisk. We put the workpiece in the freezer for 2-4 hours.
  5. The finished yoghurt ice cream is ready. Divide it into portions and treat your family!
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