Second courses

Julienne, which means "July" in French, is a hot appetizer with a variety of fillings and a delicate creamy sauce.

If you are not planning a buffet table, but a full-fledged festive table with cold appetizers, salads and dessert, then in this scenario, pork baked in foil

There are many options for stewed potatoes with meat in a saucepan. Experienced housewives have already worked this dish to automatism. However, there are nuances everywhere.

Oven minced potato casserole is a European dish where it gained popularity in the 17th and 18th centuries due to its rapid ubiquity.

Mackerel baked in foil in the oven is a completely versatile dish, it will go well both on a festive table and on weekdays.

In a frying pan, you can cook very appetizing food - meat balls - meatballs with gravy. The gravy is usually made with tomatoes or tomato paste, cream

Potatoes with meat, stewed in a multicooker is not only tasty, but also a healthy product, since a multicooker during cooking allows you to save

Despite the fact that oven-baked chicken breast is a dietary and healthy dish, many do not want to cook it, since white poultry meat does not always come out.