Chicken meatball soup - 6 of the most delicious recipes

Light and nutritious meatball soups originated in Italy and have long gained popularity in many cuisines around the world. An original and simple dish, ideal for serving for dinner. Meat balls can be made with minced chicken. This will make the treat more tender. Check out a homemade selection of 10 step-by-step recipes.

Soup with minced chicken and rice meatballs

🕜55 minutes 🕜15 🍴8 🖨

An appetizing and light homemade soup can be made with chicken meatballs and rice grits. A hot dish will be an excellent solution for a large family dinner. Check out a simple cooking idea!

Cooking time: 40 minutes

Cooking time: 15 minutes

Servings - 8

Ingredients
Servings: +8
Steps
55 minutesSeal
  • Let's prepare the necessary products for making the soup.
  • Scroll the chicken fillet through a meat grinder and stir it with half chopped onion, salt and an egg. Mix the mass.
  • We wash the rice and cut the peeled potatoes into small cubes. Boil food in a saucepan with water.
  • We return to the minced chicken. We sculpt small smooth balls from it.
  • Submerge the raw meatballs in a pot of water. Add spices to taste.
  • Cut the peeled carrots into thin slices. Fry the product with the remaining onions until soft.
  • We send vegetable fry to the rest of the products.
  • Put chopped herbs and bay leaves into the soup. Cook the dish over low heat for another 15 minutes.
  • We pour out an appetizing soup with meatballs and serve them to the table. Bon Appetit!

A simple and delicious recipe for soup with chicken meatballs and potatoes

🕜55 minutes 🕜15 🍴8 🖨

An appetizing solution for your family table - a hearty soup with chicken meatballs and potatoes. A bright treat will delight you with its delicate taste and aroma. Serve with bread or fresh herbs.

Cooking time: 35 minutes

Cooking time: 25 minutes

Servings - 8

Ingredients:

  • Chicken fillet - 300 gr.
  • Potatoes - 4 pcs.
  • Rice - 80 gr.
  • Bulb onions - 1 pc.
  • Carrots - 1 pc.
  • Greens - 1 bunch.
  • Egg - 1 pc.
  • Salt to taste.
  • Flour - 50 gr.
  • Water - 2 liters.
  • Vegetable oil - for frying.

Cooking process:

  1. We clean and rinse the potatoes. Then we cut it into small cubes.
  2. We immerse the prepared product in a pot of water, which we put on the stove.
  3. At this time, rinse and soak a small amount of rice.
  4. We peel the onions and chop them in any convenient way.
  5. Pass the carrots through a fine-toothed grater.
  6. Fry chopped onions and carrots in a pan with vegetable oil. We simmer until soft for a couple of minutes.
  7. We pass the chicken fillet through a meat grinder and immerse in a deep plate.
  8. Add flour to the minced chicken and break the egg. You can add a little salt to taste. Stir the products and sculpt small balls from the resulting mass.
  9. Immerse raw chicken fillet meatballs in a saucepan with boiling potatoes.
  10. After the meatballs change color, add the vegetable fry and washed rice to the soup.
  11. Cook the dish over low heat for about 15 minutes and add chopped greens at the end. Salt and spices are adjusted to taste at this moment.
  12. Pour aromatic and rich soup with chicken meatballs into plates.Done, the dish is ready to be served!

How to cook a delicious soup with minced chicken meatballs and potatoes?

🕜55 minutes 🕜15 🍴8 🖨

As part of the lunch menu, enjoy the bright idea of ​​potato and meatball soup. The meat ingredient is easy to make with minced chicken. The finished dish will delight you with a pleasant aroma and rich taste.

Cooking time: 40 minutes

Cooking time: 20 minutes

Servings - 8

Ingredients:

  • Minced chicken - 300 gr.
  • Potatoes - 3 pcs.
  • Millet groats - 80 gr.
  • Bulb onions - 1 pc.
  • Carrots - 0.5 pcs.
  • Egg - 1 pc.
  • Salt to taste.
  • Ground black pepper - to taste.
  • Bay leaf - 1 pc.
  • Greens to taste.
  • Water - 2.5 liters.
  • Vegetable oil - for frying.

Cooking process:

  1. Peel the potatoes and cut them into small cubes. We immerse the product in a pot of water.
  2. Salt the contents and supplement it with bay leaves. We put it on the stove.
  3. Chop the onions and rub the carrots.
  4. Fry vegetables in vegetable oil until soft.
  5. Add minced chicken with black pepper and chicken egg.
  6. Stir the meat mass and sculpt small balls from it.
  7. Dip the prepared meatballs into a pot with potatoes.
  8. Next, we send vegetable frying to the dish.
  9. We wash the millet groats and also put them in the dish.
  10. Cook the soup over low heat for about 15 minutes.
  11. We supplement the contents with chopped herbs and remove from heat.
  12. Rich soup with meatballs and potatoes is ready. Divide it into portions and serve!

PP dietary soup with chicken breast meatballs

🕜55 minutes 🕜15 🍴8 🖨

This low-calorie yet nutritious soup can be made with chicken fillet meatballs. This delicate dish will diversify your dining table, and will delight you with its taste and useful properties.

Cooking time: 25 minutes

Cooking time: 15 minutes

Servings - 4

Ingredients:

  • Chicken fillet - 200 gr.
  • Leeks - 50 gr.
  • Shallots - 30 gr.
  • Carrots - 1 pc.
  • Garlic - 4 cloves.
  • Greens to taste.
  • Egg - 1 pc.
  • Ground black pepper - to taste.
  • Water - 5 tbsp.

Cooking process:

  1. Grind chicken fillet in a blender or pass through a meat grinder. Next, mix the product thoroughly with salt, black pepper and chopped herbs.
  2. We sculpt smooth small balls from the resulting tender minced meat.
  3. Peel the carrots and cut them into small cubes. Chop the shallots and leeks in any convenient way.
  4. We send meatballs and chopped products to a pot of water. Bring the contents to a boil and cook over low heat for about 15 minutes.
  5. After 15 minutes of cooking, add chopped garlic to the dish and pour in the beaten egg in a thin stream. To taste, we complement the dish with salt and pepper.
  6. Low-calorie chicken meatball soup is ready. Pour the hot treat into plates and place it on the dining table.

Quick and easy soup with chicken meatballs and noodles

🕜55 minutes 🕜15 🍴8 🖨

The original recipe for homemade soup - with noodles and chicken meatballs. A light and nutritious treat, perfect for a lunchtime menu. Delight your family with an interesting hot treat.

Cooking time: 25 minutes

Cooking time: 10 minutes

Servings - 6

Ingredients:

  • Minced chicken - 300 gr.
  • Noodles - 100 gr.
  • Bulb onions - 1 pc.
  • Carrots - 1 pc.
  • Egg - 1 pc.
  • Salt to taste.
  • Greens to taste.
  • Water - 1.5 liters.

Cooking process:

  1. Let's prepare the necessary products for making the soup. Defrost the minced chicken in advance and stir with a chicken egg.
  2. Finely grate the carrots, chop the onions. We make small balls from minced chicken.
  3. Immerse vegetables and raw meatballs in a saucepan with cold water. Bring the contents to a boil.
  4. Reduce heat, salt the dish and add herbs to taste. We also lower the noodles here. Cook the dish for another 10 minutes.
  5. Hot soup with meatballs and noodles is ready. Pour it into plates and serve it at the dinner table!

Delicious cheese soup with chicken meatballs

🕜55 minutes 🕜15 🍴8 🖨

Incredibly delicious cheese soup with meatballs will perfectly complement your lunch menu. The hearty hot dish is sure to please the children. Check out a fun and easy-to-follow culinary idea.

Cooking time: 35 minutes

Cooking time: 25 minutes

Servings - 6

Ingredients:

  • Minced chicken - 500 gr.
  • Processed cheese - 200 gr.
  • Potatoes - 4 pcs.
  • Bulb onions - 1 pc.
  • Carrots - 1 pc.
  • Greens to taste.
  • Garlic - 2 cloves.
  • Champignon mushrooms - 100 gr.
  • Egg - 1 pc.
  • Salt to taste.
  • Spices to taste.
  • Water - 1.5 liters.

Cooking process:

  1. Break the egg into the minced chicken. Salt, pepper the mass and stir thoroughly.
  2. We rub the peeled carrots, divide the onions into thin half rings.
  3. Peel the potatoes and divide them into thin strips.
  4. Rinse the fresh mushrooms thoroughly and grind them in any convenient way.
  5. Boil water in a saucepan and immerse potato straws here.
  6. After the potatoes have softened slightly, add the onions and carrots to the mass.
  7. Next, we lower the pieces of champignons into the pan.
  8. We make small balls from minced chicken. We put them in the soup along with chopped herbs and garlic cloves. We supplement the dish with salt, spices and melted cheese. Cook for about 15 minutes.
  9. A fragrant rich dish can be removed from the stove. Pour cheese soup with chicken meatballs into plates and serve. Ready!
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